Home > Meditation Books > Vegetarian Cookbooks >

  The Nepal Cookbook -- by the Association of Nepalis in the Americas
The Nepal Cookbook --  by the Association of Nepalis in the Americas


 
This treasury of recipes from the members of the Association of Nepalis in the Americas represents the best authentic Nepali cuisine. From festival dishes to simple everyday favorites, the recipes included here reflect the many facets of Nepal's colorful and diverse cultures.

Nepali food, which is simple to prepare and subtle in flavor, is influenced by the cuisines of both India and Tibet. Here are some recipes for all the elements of a full-course Nepali meal. The most commonly used flavorings include cumin, read and green chilies, garlic, ginger, szechwan pepper, cilantro, and scallions. Special cooking methods and ingredients unfamiliar to a Western audience are fully explained.

165pp.

Our Price: $14.95

Product Code: S-3237
Qty: