Vegetarian Cookbooks

Our cookbooks include vegetarian cookbooks from dharma centers and guides to mindful eating, as well as the perennial favorites Moosewood and Enchanted Broccoli Forest. Nepali and Tibetan cookbooks include traditional meat dishes.


Mama's Fire Traditional Tibetan Hot Sauce Our Price: $7.50	Odiyan Country Cookbook: International Vegetarian Recipes -- by Bill Farthing Our Price: $14.95	TheTassajara Recipe Book by Edward Espe Brown Our Price: $16.95	The Cosmos in a Carrot � A Zen Guide To Eating Well by Carmen Yuen Our Price: $14.95	The Nepal Cookbook -- by the Association of Nepalis in the Americas Our Price: $14.95



The Tassajara Bread Book by Edward Espe Brown Our Price: $18.95	Moosewood Cookbook: New Revised Edition -- by Mollie Katzen Our Price: $19.95	The Enchanted Broccoli Forest: New Revised Edition -- by Mollie Katzen Our Price: $19.95	Tibetan Cooking: Recipes for Daily Living, Celebration & Ceremony by Elizabeth Esther Kelly Our Price: $19.95	The Lhasa Moon Cookbook -- by Tsering Wangmo & Zara Houshmand Our Price: $14.95



Oryoki and the Oryoki Chant by Tony Duff Our Price: $20.00	Mindful Eating A Guide to Rediscovering a Healthy and Joyful Relationship with Food by Jan Chozen Bays, MD Our Price: $18.95	Mama's Fire Traditional Tibetan Barbecue Sauce Our Price: $7.50	Veggiyana The Dharma of Cooking With 108 Deliciously Easy Vegetarian Recipies by Sandra Garson Our Price: $19.95